food
breakfast
house made banana bread, coconut and raspberry loaf or pear and cinnamon loaf
hot and buttered 8.50 add honey ricotta 1.50
fruit toast
hot and buttered 7 add honey ricotta 1.50
house made muesli
choose from our homemade mueslis, either toasted, bircher or baked apple & pear, served with yoghurt and seasonal fruits 13.90
italian eggs (gfo)
slow cooked italian sausages in a rich tomato sauce with poached eggs served with organic sourdough 17.90
kasundi wrap (gfo)
eggs, leg ham, avocado, greens and kasundi relish wrapped in a soft greek pita 14.90
blueberry and pear pancakes
served with fresh fruits and honey ricotta 17.9 add bacon 21.90
forest mushrooms (gfo)
seasonal mushrooms sauteed in herbed butter on organic sourdough with poached eggs and manchego cheese 21.90
add prosciutto 23.90
avocado smash (gfo)
our famous avocado, feta and dukkah smash on organic sourdough 12.90 why not have it with:
- – 2 poached eggs 16.90
- – haloumi and smoked salmon or bacon 19.90
- – ferg’s choice – eggs, haloumi and salmon or bacon 22.90
roast pumpkin fritters
roast pumpkin and chickpea fritters, avocado & fetta smash, marinated yoghurt cheese, relish, fresh greens, and organic sourdough toast 17.9
– add 1 poached egg 19.90
pa’s pie (gfo)
slow cooked savoury mince, 2 poached eggs and soft pita 18.9
grilled salmon breakfast bowl
hoisin and sesame grilled Salmon served with asian greens, quiona and poached eggs 23.90
beets and greens (gfo)
a delicious tower of balsamic roasted beetroot, artichoke, spinach, pine nuts and goat cheese topped with a salsa verde and served with a poached egg and garlic sourdough toast 19.9
lamb koftas
middle eastern lamb koftas with herbed yoghurt, rosemary tomatoes, cumin rolled poached eggs, balsamic roasted beetroot and flat bread 18.90
huevos rancheros (gfo)
slowed cooked mexican bean salsa served with fried eggs, flat bread, avocado and sour cream 18.9 add smokey bacon or pulled pork 22.90
alcove breakfast (gfo)
poached eggs, bacon, sweet potato hash, grilled local haloumi, relish and organic sourdough with avocado or locally made sausage 22.50
extras 4
-poached eggs, haloumi, avocado, grilled tomato, herbed mushrooms, bacon, salmon, potato apple rosti
Lunch
oriental chicken wrap (gfo)
coriander, lemongrass and ginger marinated chicken breast with slaw and a chilli lime aioli 16.90
with side salad or garlic & rosemary potatoes 19.90
porkie pig
bbq pulled pork wrap with shaved carrot, cucumber, coriander and greens 16.90
with side salad or garlic & rosemary potatoes 19.90
lambsie
handmade herbed lamb pattie with grilled local haloumi, caramelised onion, tomato, baby spinach and a mint yoghurt dressing, nestled between two slices of organic sourdough 16.90
with side salad or garlic & rosemary potatoes 19.90
quinoa burger (gfo)
bean and quinoa patty with caramelised onion, aioli, eggplant kasundi, smoked provelone, tomato, greens 16.90
with side salad or garlic & rosemary potatoes 19.90
morrocan braised lamb salad (gfo)
slow braised lamb with marinated goats cheese, red onion, seasoned greens. Served with warm flatbread 20.90
beef brisket baguette
Warm beef brisket baguette, roast vegetables, smoked cheese, salsa verde 18.90
with side salad or garlic & rosemary potatoes 21.90
asian salmon bowl (gfo)
sesame and hoisin grilled salmon served with quinoa on an asian salad 23.90
salad (gfo)
salad of the day 14.90 add grilled chicken, ham or smoked salmon 18.90
gourmet sandwiches – made on organic sourdough and served toasted with a salad or rosemary potatoes 15.9 – grilled chicken breast, cheddar cheese, avocado, tomato and home made aioli
– pastrami, swiss, sauerkraut, mustard and greens
– seasonal roast vegetables, aioli and fetta